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Animals and Meat Derived from Them · Catering Craft Practice · NABTEB | Learn | Learn by Rightal

Catering Craft Practice topic

Animals and Meat Derived from Them

Catering Craft Practice

Lamb and mutton (Sheep), Chicken (poultry and games), Beef (cow), Veal (calves), Bacon/pork/ham (Pig).

Lamb and mutton (Sheep), Chicken (poultry and games), Beef (cow), Veal (calves), Bacon/pork/ham (Pig).

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